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WiFIRE® Pellet Grills Now In Stock

Rib-Eye-Shish-Kabobs-Chimichurri_Traeger-Wood-Fired-Grills_RE_HE_M

Stack your skewers with wood-fired flavor. Tender rib-eye, tomatoes, and red onion are grilled over maple wood and finished off with an herb-packed chimichurri sauce.

Grilled Ribeye Shish Kabobs with Chimichurri Sauce

03_16_Smoked_Beef_Tenderloin Steaks_with_Blue_Cheese_&_Peppercorn_Butter_RE_HE_M

With Traeger, make your house the best damn steak house in town. These tender beef tenderloins grill to perfection, you can even see that smoke ring of flavor. Your neighbors will come running at the heavenly aroma wafting down the street.

Beef Tenderloin Steaks with Blue Cheese and Peppercorn Butter

HERO_Short-Rib-Quesadilla_9076

To say Los-Angeles-based chef Jason Fullilove embraces many cuisines in his cooking is putting it mildly as exemplified by this dish: Corn tortillas stuffed with curry-coated smoked short ribs and cheese get topped with a kimchi-like garnish. The result is a quesadilla that explodes with flavor: tender beefy richness and gooey cheese cut with tangy, hot pickles. The coconut water in the spritz helps caramelize the ribs, but you can use just apple cider vinegar. You can also make these quesadillas using leftover meat from your favorite short rib recipe.

Curried Short Rib Quesadilla with Spicy Pickles

20190418_Grilled-Tbone-Steaks-with-Bloody-Mary-Steak-Sauce_RE_HE_M

We’re Traegerizing this T-bone with a reverse sear, smoking this famous cut low-&-slow until it reaches an internal temp of 125℉. Cooking this steak on a new Ironwood or Timberline? Make sure to activate Super Smoke Mode for even more wood-fired flavor. Finish it all off with a quick 5-minute sear on each side on High and you’ll be good to go, especially with that smokin’ Bloody Mary sauce on the side.

Grilled T-Bone Steaks with Bloody Mary Steak Sauce

20170506_BBQ-Beef-Short-Ribs-with-Traeger-Prime-Rib-Rub_RE_HE_M

These ribs are nothing short of glorious. Rubbed down with our prime rib blend and hit with wood-fired flavor makes for a meal you're gonna savor.

BBQ Beef Short Ribs With Traeger Prime Rib Rub

Rib-Eye-Steaks-Bloody-Mary_Traeger-Wood-Fired-Grills_RE_HE_M

Finish off your steaks with a rich, homemade sauce. Our Smoked Bloody Mary Mix and Sweet & Heat BBQ Sauce combine forces for a topping that will take your rib-eyes to the next level.

Grilled Rib-Eye Steaks with Bloody Mary BBQ Sauce

20170803_Smoked-Filet-Mignon-with-Sweet-Pepper-Relish-and-Baked-Ricotta_RE_HE_M

Give the ultimate cut a creamy finish. The robust flavor of this reverse seared smoked filet mignon is balanced with a sweet red pepper relish and finished with an herb baked ricotta.

Smoked Filet Mignon with Sweet Pepper Relish & Baked Ricotta

Traeger_Bacon_Weave_Honey_Bourbon_Glazed_Meatloaf_0216 _HE_M

Turn your old family meatloaf recipe upside down with a smattering of bacon on top.

Baked Bacon-Weaved Honey Bourbon-Glazed Meatloaf

20190119_Reverse-Seared-Bacon-Wrapped-Filet-Mignon-with-Red-Wine-Reduction-Sauce_RE_HE_M

We’re smoking tender filet mignon wrapped with bacon, then cranking the grill up for a wood-fired sear and finishing it all off by drizzling on a homemade, red wine reduction sauce.

Reverse Seared Filet Mignon With Red Wine Reduction

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BEEF RECIPES

If you have a meat-tooth for steak, brisket or prime rib then you should grill, braise, BBQ, smoke or roast your way into the hearts of any hungry soul.

Beef Recipes for Wood Pellet Grills | Traeger Grills

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