Pecan-Sticky-Buns_HERO

What’s better than the smell of warm cinnamon sticky buns in the morning? How about those buns being covered in rich, gooey caramel sauce and topped with pecans? Thanks to Dennis Prescott’s easy, make-ahead recipe, this dream can become a reality. Do note that the buns should be assembled at least 8 hours ahead of baking, so plan accordingly.

Pecan Sticky Buns

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“This is something everyone should have in their arsenal of recipes at home,” says Diva Q of this Greek-inspired chicken dinner. Why? First off, flavor. Her lemon pepper chicken recipe features a TON of lemon—zest, juice, and slices—plus lots of garlic and black pepper. And because it's spatchcocked, the bird cooks up evenly and super juicy, too. The recipe directs you to smoke the chicken first at a low temperature to get that nice wood-fired flavor and then to crank the heat to crisp the skin. If you are short on time, however, you can simply cook the chicken at a steady 350°F and it'll be done sooner.

Smoke-Roasted Lemon Pepper Chicken

New-prok-loin-mangos_Hero

You can add mango salsa to just about anything to make it better. This fruity twist on a classic pork loin recipe will keep the whole family happy.

Roast Pork Loin with Mango Salsa

Smoked-Porchetta-Traeger-Pellet-Grills_RE_HE_M

We've got a delicious Traeger take on a classic Italian dish. Pork loin is wrapped with pork belly, layered with a citrus and herb blend, smoked over applewood to golden brown crispy perfection and served with a fresh Italian salsa verde.

Smoked Porchetta with Italian Salsa Verde

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Bring out the flavor of fresh artichokes by slow-roasting them on the grill. Drizzle with homemade green garlic butter for one good damn appetizer.

Roasted Artichokes With Garlic Butter

Sheet-Pan-Latkes-HERO

These potato pancakes, traditionally served during Hanukkah, are delicious any time of the year, and making them on an oiled sheet pan on the Traeger is easier than frying. Serve them as a starter with a dollop of applesauce or sour cream (with sliced chives if you like) or with smoked salmon and even caviar. They also work as a side dish for all kinds of hearty fare, from braised brisket to roast chicken.

Sheet Pan Latkes

Traeger_Breakfast_Casserole

No more boring breakfasts. Wake up to wood-fired flavor with this sausage breakfast bake. Breakfast sausage, hash browns, bacon, bell peppers, and cheese are topped with a smokin' egg mixture and baked until brown and bubbly.

Traeger Breakfast Casserole

20181214_Baked-Chocolate-Coconut-Brownie-Bites-by-Amanda-Haas_RE_HE_M

These easy-to-make chocolate coconut brownies by Amanda Haas are gluten-free and full of sweet wood-fired flavor.

Baked Chocolate Coconut Brownies

20180824_Whole-Cauliflower-With-Garlic-Butter_RE_HE

Who says cauliflower has to be bland and boring? We bring the flavor with our whole roasted cauliflower. This simple cauliflower recipe will surprise you with how tasty this veggie can be.

Whole Roasted Cauliflower With Garlic Parmesan Butter

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EASTER RECIPES

Wood smoked ham will have all your guests gathering for more, bake cakes, chicken, & beefy meats on your smoker grill. Celebrate Easter in Traeger family style.

Easter Recipes for Wood Pellet Grills | Traeger Grills

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