Steps

• 1

  When ready to cook, set Traeger temperature to 180℉ and preheat, lid closed for 15 minutes. For optimal flavor, use Super Smoke if available.

  180 ˚F / 82 ˚C

  Super Smoke

• 2

  For the Smoked Berries: Spread mixed fresh berries on a sheet pan and place directly on the grill grate. Smoke for 30 minutes then remove from grill.

  180 ˚F / 82 ˚C

  00:30

  Super Smoke

• 3

  For the Orange Slices: Increase the grill temperature to 450℉ and preheat with the lid closed for 15 minutes.

  450 ˚F / 232 ˚C

  00:15

• 4

  Toss the orange slices with granulated sugar and place directly on grill grate. Cook for about 5 minutes, turning once or until the slices have developed grill marks.

  450 ˚F / 232 ˚C

  00:05

• 5

  Pour gin into a glass, add ice and berries, then top with tonic water. Garnish with a fresh mint sprig and grilled orange wheel. Enjoy!