Plum and Thyme Fizz Cocktail
By Traeger Kitchen
It's thyme you tried this bubbly cocktail. Vodka and club soda are hit with a homemade smoked plum and thyme simple syrup, for a summery sip.
Prep Time
5 Min
Cook Time
1 Hr
10 Min
Pellets
Apple
Ingredients
This recipe serves:
1
Units of Measurement:
Plum and Thyme Simple Syrup
| 3 | fresh plums |
| 4 Sprig | thyme |
| 1 Cup | smoked simple syrup (homemade or store-bought) |
Cocktail
| 2 Ounce | vodka |
| 3/4 Ounce | Fresh lemon juice |
| 1 Ounce | smoked plum and thyme simple syrup |
| 2 Ounce | club soda |
| 1 Slices | smoked plum, for garnish |
| 1 Sprig | fresh thyme, for garnish |
Steps
1
When ready to cook, set the Traeger temperature to 180℉ and preheat, lid closed for 15 minutes. For optimal flavor, use Super Smoke if available.
180 ˚F / 82 ˚C
Super Smoke
2
Cut plums in half and remove the pit. Place the plum halves directly on the grill grate and smoke for 25 minutes.
180 ˚F / 82 ˚C
00:25
3
Plum and Thyme Simple Syrup: After 25 minutes, remove plums from the grill and cut into quarters. Add plums (reserving 1 slice for garnish), thyme, and Traeger Smoked Simple Syrup to an oven-safe pan. Place on the Traeger and let smoke for 45 minutes. Remove from grill, strain, and let cool.
180 ˚F / 82 ˚C
00:45
Super Smoke
4
Add vodka, fresh lemon juice, and smoked plum and thyme simple syrup to a mixing glass.
5
Add ice and shake. Strain over clean ice, top off with club soda, and garnish with a piece of thyme and slice of smoked plum. Enjoy!
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