Skip to Main Content
Bacon Wrapped Asparagus

Bacon Wrapped Asparagus

By Traeger Kitchen

Bacon makes everything better. As dedicated bacon enthusiasts, we're working hard to test this hypothesis by wrapping everything in bacon before grilling it to crispy, salty perfection on the Traeger.

Prep Time

10 Min

Cook Time

20 Min

Pellets

Hickory

Ingredients

Number of People Serving

4

Activating this element will cause content on the page to be updated.
Units of Measurement:
main
1 Bunch asparagus
1 Tablespoon olive oil
1/2 Teaspoon garlic powder
1/2 Teaspoon onion powder
To Taste salt and pepper
1 Pound Bacon, sliced

Step

  • 1

    Coat the Asparagus evenly with olive oil, then sprinkle the asparagus evenly with, garlic powder, onion powder, salt and pepper. Individually wrap each asparagus with 1 piece of thin cut bacon.

  • 2

    When ready to cook, set the temperature to High (450F) and preheat, lid closed (10 to 15 minutes).

  • 3

    Place the wrapped asparagus on the grill and roast for 15-20 minutes, or until the bacon is crispy. Enjoy!

My Notes


In order to add notes for this recipe, you must log in or create an account.