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WiFIRE® Pellet Grills Now In Stock

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It's impossible to keep our flavor under wraps, the marinade penetrates beef and breaks down natural fibers to create very tender ribs. This flavor combination is hot yet refreshing.

Bourbon-Braised Beef Short Ribs

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These tacos by John Dudley are straight up buck wild. Braise wild game neck, shoulder or arm meat, then add Traeger Sugar Lips Sriracha BBQ Glaze and serve in warm tortillas with spicy, grilled jalapeños.

Braised Venison Shredded Tacos

Mini-Meatball-Minestrone

This warm and comforting soup is packed with hearty flavor. Bite-sized, tender meatballs are simmered in a flavorful broth filled with cannellini beans and spinach.

Mini Meatball Minestrone

Traeger_Wood-Pellet-Grills-Braised-Elk-Shoulder-with-Roasted-Root-Vegetables_RE_HE_M

Lean and delicious wild elk shoulder slow-roasted in an aromatic red wine braising liquid and paired with perfectly cooked potatoes, carrots and parsnips.

Braised Elk Shoulder With Roasted Root Vegetables

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BRAISED RECIPES

Try raising rump roast, brisket or a whole pig for pulled pork. Traeger has been using hardwood to turn ordinary meals into flavorful, culinary masterpieces.

Braising Recipes | Traeger Grills

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