Wireless Meat Thermometers
MEATER®
No Wires. No Guesswork. Just Perfect Results Every Time.
Wood-fired flavour elevated
The All-New Ironwood
You’ll discover next-level consistency in your cooks, unrivaled wood-fired flavour, and game-changing customization options.
Traeger Grills The Original Wood Pellet Grill
Traeger Invented the Original Wood-Fired Grill over 30 years ago in Mt. Angel, Oregon. We continue to lead the industry as the world’s #1 selling wood-fired grill, perfected by decades of mastering the craft of wood-fired cooking.
Traeger Recipes
Turkey Roulade with Bourbon, Pancetta, Cranberry, and Leeks
by Dennis The Prescott
Though a whole roasted turkey may be the traditional centerpiece of a Thanksgiving or Friendsgiving feast, this turkey roulade—a boneless turkey breast stuffed with a breadcrumbs flavored with leeks, cranberries, and clementines—is a worthy (and arguably more delicious) alternative. The roulade is easy to cut into neat slices, and leftovers can be easily carved for superlative day-after sandwiches. NOTE: The filling and pan sauce get spiked with some bourbon, but if you prefer, you can substitute additional turkey or chicken stock.
Fuel Doesn't Get Any Better
Our premium wood pellets are made from 100% natural, cooking quality hardwood. Traeger pure wood pellets grant the perfect burn for optimal wood fired flavor. Made in the USA and overseen from sawmill to shelf, we provide the most trusted fuel source available with endless flavor combinations.