Skip to Main Content
Find a Store
Support
Traeger Baked Protein Bars

Traeger Baked Protein Bars

By Traeger Kitchen

Say goodbye to store-bought and hello to homemade. Protein bars don't get any sweeter than this; oats, cherries, honey, and a little vanilla make these bars go the distance.

Prep Time

15 Minutes

Cook Time

25 Minutes

Pellets

Apple

Ingredients

Number of people serving

6

Activating this element will cause content on the page to be updated.
Units of measurement:
main
2 Cup Frozen Sweet Cherries
1 Cup Apricots, Frozen
1 Scoop Vanilla Protein Powder
2 Tablespoon honey
1 Teaspoon vanilla extract
1 Cup rolled oats

Step

  • 1

    When ready to cook, set the Traeger to 350℉ and preheat, lid closed for 15 minutes.

    350 ˚F / 177 ˚C

  • 2

    In the bowl of a food processor, add cherries, apricots (revived in hot water for 5 minutes and drained), vanilla protein powder, honey, and vanilla. Pulse about 10 to 15 times, to break the fruit into smaller pieces and to mix all ingredients.

  • 3

    In a separate bowl, fold together oats and fruit mixture. Transfer mixture to a loaf pan or silicone mold and place in grill.

  • 4

    Bake for approximately 20 to 25 minutes.

    350 ˚F / 177 ˚C

    00:25

  • 5

    Let cool completely and cut into 8 pieces. Enjoy!

My Notes

In order to add notes for this recipe, you must log in or create an account.