Skip to Main Content
Smoked Plum and Thyme Fizz Cocktail

Smoked Plum and Thyme Fizz Cocktail

By Traeger Kitchen

It's thyme you tried this bubbly cocktail. Vodka and club soda are hit with a homemade smoked plum and thyme simple syrup for the flavor you can throw back time and time again.

Prep Time

15 Minutes

Cook Time

1 Hours
10 Minutes

Pellets

Maple

Ingredients

Number of people serving

1

Activating this element will cause content on the page to be updated.
Units of measurement:
main
3 Plums, fresh
1 thyme sprigs
1 Cup Traeger Smoked Simple Syrup
Fluid Ounce vodka
3/4 Fluid Ounce lemon juice

Step

  • 1

    When ready to cook, set grill temperature to 180℉ and preheat, lid closed for 15 minutes.

    180 ˚F / 82 ˚C

  • 2

    Cut 3 plums in half and remove the pit. Place the plum halves directly on the grill grate and smoke for 25 minutes.

    180 ˚F / 82 ˚C

    00:25

  • 3

    For the Plum and Thyme Simple Syrup: After 25 minutes, remove plums from the grill and cut into quarters. Add plums and thyme sprigs to 1 cup of Traeger Smoked Simple Syrup. Smoke the mixture for 45 minutes. Remove from grill, strain and let cool.

    180 ˚F / 82 ˚C

    00:45

  • 4

    For the Cocktail: Add 2 oz vodka, 0.75 oz fresh lemon juice, and 1 oz smoked plum and thyme simple syrup into a mixing glass. Add ice and shake.

  • 5

    Strain over clean ice, top off with club soda and garnish with a piece of thyme and slice of smoked plum. Enjoy!

My Notes


In order to add notes for this recipe, you must log in or create an account.