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Smoked Kentucky Mule

Smoked Kentucky Mule

By Traeger Kitchen

Light, refreshing, and perfect for summer. This cocktail gives High West whiskey a lime juice kick and sweetens the deal with Traeger Smoked Simple Syrup and ginger beer.

Prep Time

5 Minutes

Cook Time

1 Minutes

Pellets

Apple

Ingredients

Number of people serving

1

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Units of measurement:
main
2 Fluid Ounce High West Whiskey
1/2 Fluid Ounce lime juice
1/2 Fluid Ounce Traeger Smoked Simple Syrup
4 Fluid Ounce ginger beer
As Needed fresh mint leaves
1 lime wedge, for garnish

Step

  • 1

    Fill an 8 oz glass with ice and pour in whiskey, lime juice, and Traeger Smoked Simple Syrup. Stir to combine.

  • 2

    Top off with ginger beer. Give it another stir and garnish with mint and a lime wedge. Enjoy!

My Notes


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