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Grilled Bacon-Wrapped Hot Dogs

Grilled Bacon-Wrapped Hot Dogs

By Traeger Kitchen

Everything is better with bacon. Take your dogs to to the next level with crispy bacon, melty cheddar cheese, and all your favorite toppings.

Prep Time

15 Min

Cook Time

20 Min

Pellets

Maple

Ingredients

Number of People Serving

8

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Units of Measurement:
main
12 Whole hot dogs
8 Ounce Cheese, Colby/Cheddar
12 Bacon, sliced
12 hot dog buns

Step

  • 1

    Slice the cheese into 8 long strips. Slice the hot dogs lengthwise, leaving a "hinge" on one side, and tuck a piece of cheese into each.

  • 2

    Wrap a slice of bacon in a spiral fashion around each hot dog and secure with toothpicks.

  • 3

    When ready to cook, set the Traeger to 350℉ and preheat, lid closed for 15 minutes.

  • 4

    Arrange the bacon-wrapped hot dogs on the grill grate and cook for 20 to 30 minutes, or until the cheese is melted and the bacon has crisped up.

    350 ˚F / 177 ˚C

    00:30

  • 5

    Transfer to the buns and serve immediately with your favorite condiments. Enjoy!

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