BIOGRAPHY
As an accomplished angler and co-captain of Gatecrasher Fishing Adventures, Virginia Salvador spends her days reeling in her next catch. Originally from the San Francisco Bay Area, Virginia also has a background as a biologist and published scientist. When she’s not on the water, you’ll find her creating memories and mouthwatering meals with her two sons.
A Day in the Life of Captain Virginia Salvador
Q&A
Interview with Virginia
Magdalena bay, Mexico
While cooking chicken breasts can be challenging at times to cook, I’ve had a lot of trial and error cooking them but after a lot of trial and error, it’s one of my favourite things to grill.
Dinuguan is a Filipino savory stew usually of pork offal and/or meat simmered in a rich, spicy dark gravy of pig blood, garlic, chili and vinegar.
Garlic
Country
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